Reynolds Kitchens Unbleached Parchment Paper Roll, 45 Square Feet

I really liked this product. It works just fine and it was one of the best prices i found. Also, the fact that is unbleached is certainly a pro.

For a long time i used aluminum foil to cook things on, like fried, reheating pizza, etc. I was always annoyed by foil clinging to what i had just cooked.

This stuff is a game changer. No longer was i picking off little flecks of foil. Stuff slides right off, and the paper is apparently safe for temps up to 420 degrees.

I’m pretty old to be pretty new to parchment paper, but there was a roll in the house when i moved here. I used it when baking oatmeal almond cookies (which don’t use butter to coat the pan), and realized i didn’t have to scrub the pan. Also, the cookies slide right off using a spatula. Then i noticed you can reuse it several times. I just fold it and put it into a plastic bag in the refrigerator.

Then i ran out. Found this kind online, like the idea of unbleached, thought it was a good price, and i’ve been very pleased using it. I reuse it 2 to 3 times before tossing it.

I like using parchment for a more even baking. Its easy clean up. This brand is is better quality overall. Its thicker and oils dont soak through from breads and biscuits.

Love lining my pans while baking. The clean up is made so easy.

I used this paper to cover my sheet pan to make my own zucchini chips baked with pamesiano cheese. Worked great with vegetables. The right width was also handy. Clean-up was a breeze.

Just what i ordered. I can’t bake without parchment paper!

Happy, send to my home. Nice that not go to store.

No substitution is quite as dependable & perfect. No matter what you are cooking or baking, no worries! Cannot be without it… For all of you cutting up fresh veges & baking… This is indispensable!!!

First, i love the built in cutter. I have struggled with cutting parchment from a roll as it keeps curling back on itself. It’s also really durable. I reuse each sheet 3 to 4 times to make cookies and the cookies slide off the pan easily. The sheet still feels like they’re brand new.

Easy tear off. One use goes a long way. Easy pan clean up. When using it as for bread, easy removal also. Easy clean up after a hard day of baking.

I use parchment paper in so many ways in the kitchen it really is a staple. Great for lining pans and helps with easier clean up

The rweynolds unbleached parchment paper is easy to use. It comes in a roll, like their other wraps, with a perrforated side which makes it easy to cut/ tear to the size you need. I personally do not like it as well as their other parchment, or other brands i have purchased (comparative photos will be added). The surface is a bit waxy, like waxed paper. It does perform well. I have not had an issue with it burning, even at high heat (475).

It is a slightly more slick surface than i am used to. The only way that it differs in performance, that i have noticed, is that when i sprinkle cornmeal or semolina on it, it slides around a bit, does not stay where i put it. Using parchment, the corn meal is not strictly necessary. I still use it sometimes when i want the texture or crunch, and it does add something, especially to multi-grain breads.

It makes oven transfers easy, both sliding it onto a hot baking stone and removing it when it is done. I suppose as i get used to the slightly different texture i will find ways in which one is better than the other for different projects. Right now i am still getting used to its’ having a slightly different feel.

Multi purpose.:-)

I like the parchment paper but it the second time i get it with a broken box

However, it does the job of parchment paper and it’s a good price. I don’t care if it’s compostable or not, only price matters for me. Your oven can’t be higher than 425 degrees either.

If u need parchment paper this will do the job

This paper is easy to use and we use it a lot in the oven to cook chicken nuggets and chicken wings. Basically, just lay the paper in the oven, then put chicken nuggets on it, then turn on the oven, that’s it. The paper feels a little oily, and it doesn’t stick. Like it so far.

The box seems a bit flimsier than usual. May be a flaw in this particular batch but i don’t remember the packaging folding and distorting so much while trying to dispense the product with other types of reynolds items i’ve had.

I bought it for so many times, cleaning after bbq is always a pain in the ass, with this only thing you need to do is throw it away and do some easy cleaning, also it won’t burn even with extremely hot temperatures (unless it directly contact fire source), only reason i’m giving four star is the packaging looks like it’s stock from a long time ago, but since it doesn’t expire so it’s ok for me, great product overall!